




Spinach Feta Danish
Spinach and Feta Cheese Danish is a flaky, buttery croissant pastry filled with sautéed spinach and cream cheese, topped with feta cheese, making it an ideal accompaniment for evening tea or high tea snacks.
Spinach and Feta Cheese Danish is a flaky, buttery croissant pastry filled with sautéed spinach and cream cheese, topped with feta cheese, making it an ideal accompaniment for evening tea or high tea snacks.
Flaky, Buttery Croissant Pastry: Provides a light, crisp texture and rich flavor.
Sautéed Spinach and Cream Cheese Filling: Offers a savory, creamy interior.
Feta Cheese Topping: Adds a tangy, salty finish.
Perfect for Tea Time: Ideal as an evening tea or high tea snack.
This combination delivers a delightful and satisfying pastry experience.