Blood Orange Timut Pepper Tart
A refined French tart featuring vibrant blood orange, aromatic Timut pepper, and silky orange crémeux on a crisp buttery sablé base.
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A vibrant French-style tart that balances bright citrus with delicate spice. Built on a buttery sablé base, it features a soft madeleine sponge soaked in fresh orange juice, layered with a fragrant Blood Orange Timut Pepper confit and silky orange crémeux. Finished with a dehydrated blood orange segment and fresh orange zest, every bite delivers crisp pastry, luscious cream, and refreshing citrus notes with the unique floral, grapefruit-like aroma of Timut pepper. Elegant, refreshing, and beautifully balanced, this tart is a refined celebration of French pâtisserie.
Buttery French sablé tart base
Soft orange juice-soaked madeleine sponge
House-made Blood Orange Timut Pepper confit
Smooth and velvety orange crémeux
Finished with dehydrated blood orange and fresh orange zest
Delicate citrus flavour with subtle floral, grapefruit-like notes from Timut pepper
Layered textures inspired by classic French pastry
Balanced sweetness with a refreshing citrus finish